http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html Loving simple and natural living on a budget Fri, 19 Mar 2010 01:24:38 +0000 http://wordpress.org/?v=2.9.1 hourly 1 http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html/comment-page-1#comment-20303 Lindsay Tue, 09 Feb 2010 23:28:37 +0000 http://www.passionatehomemaking.com/?p=625#comment-20303 I personally do not recommend soy milk (read more <a href="http://www.westonaprice.org/soy/ploy.html" rel="nofollow">here</a>), but you could try goat's milk, or hemp milk and I am sure it would work fine. I personally do not recommend soy milk (read more here), but you could try goat’s milk, or hemp milk and I am sure it would work fine.

]]> http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html/comment-page-1#comment-20277 Marian Tue, 09 Feb 2010 11:25:25 +0000 http://www.passionatehomemaking.com/?p=625#comment-20277 Hi, I'm looking for a recipe for bread using spelt flour & no yeast - however I also can't use cows milk and was wondering about soy milk. Can you help? Hi,
I’m looking for a recipe for bread using spelt flour & no yeast – however I also can’t use cows milk and was wondering about soy milk. Can you help?

]]> http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html/comment-page-1#comment-17287 Cameron Wed, 11 Nov 2009 19:16:55 +0000 http://www.passionatehomemaking.com/?p=625#comment-17287 I also have a bread maker and am wanting to get some recipes and or know how to use it with out putting yeast in the recipe. Any idea's. I also have a bread maker and am wanting to get some recipes and or know how to use it with out putting yeast in the recipe. Any idea’s.

]]> http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html/comment-page-1#comment-13697 Melanie Sun, 09 Aug 2009 02:15:35 +0000 http://www.passionatehomemaking.com/?p=625#comment-13697 Hi Lindsay. I finally had time to make this bread today. I only had 3 cups of sprouted spelt flour so I only made one loaf. I used Millet for the other cup. This bread is really good. I made it for my son who has a lot of dietary restrictions-his request is that I put raisins in it next time. This is definitely a bread that I will be making for him as currently he has his nut butter and jelly sandwiches on buckwheat pancakes. Thanks again Lindsay! Hi Lindsay. I finally had time to make this bread today. I only had 3 cups of sprouted spelt flour so I only made one loaf. I used Millet for the other cup. This bread is really good. I made it for my son who has a lot of dietary restrictions-his request is that I put raisins in it next time. This is definitely a bread that I will be making for him as currently he has his nut butter and jelly sandwiches on buckwheat pancakes. Thanks again Lindsay!

]]> http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html/comment-page-1#comment-12814 Melanie Sun, 26 Jul 2009 15:09:47 +0000 http://www.passionatehomemaking.com/?p=625#comment-12814 Thanks Lindsay. For those of us who don't own a mill, sprouted spelt flour can be purchased at Shilohfarms.com Thanks Lindsay. For those of us who don’t own a mill, sprouted spelt flour can be purchased at Shilohfarms.com

]]> http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html/comment-page-1#comment-12655 Lindsay Tue, 21 Jul 2009 20:48:02 +0000 http://www.passionatehomemaking.com/?p=625#comment-12655 You can do whatever you want. You just want a total of 4 1/2 cups of liquids. I use a combination of raw milk and kefir. You can do whatever you want. You just want a total of 4 1/2 cups of liquids. I use a combination of raw milk and kefir.

]]> http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html/comment-page-1#comment-12654 Lindsay Tue, 21 Jul 2009 20:45:56 +0000 http://www.passionatehomemaking.com/?p=625#comment-12654 Yes, that is right. Yes, that is right.

]]> http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html/comment-page-1#comment-12633 Melanie Raygoza Sat, 18 Jul 2009 01:55:53 +0000 http://www.passionatehomemaking.com/?p=625#comment-12633 Oh, and also I will be using a sprouted spelt flour so if I understand correctly I won't have to soak. Is this correct? Thanks again! Oh, and also I will be using a sprouted spelt flour so if I understand correctly I won’t have to soak. Is this correct? Thanks again!

]]> http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html/comment-page-1#comment-12632 Melanie Raygoza Sat, 18 Jul 2009 01:44:05 +0000 http://www.passionatehomemaking.com/?p=625#comment-12632 My son is on a restricted diet and can't have yeast so I'm excited to try this recipe. I'm confused on the milk portions though. He can't have pasteurized milk but can have raw milk. They also make a kefir. Can someone let me know how the milk portion of the recipe is supposed to be broken down by? Thanks. My son is on a restricted diet and can’t have yeast so I’m excited to try this recipe. I’m confused on the milk portions though. He can’t have pasteurized milk but can have raw milk. They also make a kefir. Can someone let me know how the milk portion of the recipe is supposed to be broken down by? Thanks.

]]> http://www.passionatehomemaking.com/2008/05/no-yeast-spelt-bread.html/comment-page-1#comment-12397 Kate Sat, 04 Jul 2009 15:19:47 +0000 http://www.passionatehomemaking.com/?p=625#comment-12397 I might have to try this... i never made bread, and it's a little daunting to have to start, and have to knead etc. I might have to try this… i never made bread, and it’s a little daunting to have to start, and have to knead etc.

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